Pangasinan Sauteed Shrimp Paste Bagoong Spicy 250g

Pangasinan Sauteed Bagoong Spicy is pre-cooked fermented shrimp paste with added heat. This traditional Filipino condiment is ready to serve straight from the jar. From Pangasinan province, renowned for producing the finest bagoong in the Philippines. Already sauteed with garlic, onions, and chili for complex umami flavor. No additional cooking required. Essential accompaniment for kare-kare, providing salty-spicy contrast to sweet peanut sauce. Serve with unripe green mangoes as a classic Filipino snack. Add to fried rice or vegetable dishes for instant flavor. The 250g jar stores well refrigerated. Product of the Philippines.